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Description
Varietal: 90% Viognier & 10% Sauvignon Blanc
Colour: Straw Yellow Aroma: Quintessence of peach, honey and dry apricot aromas with floral notes and hints of vanilla from the French oak integration. Ageing: Barrel fermented and aged on lees old oak. Palate: Rich and powerful with long persistence, finishing on fruity note
*Bronze at Asian Wine Review Hong Kong 2018 : 89 Points
*Commended at Decanter Asia Wine Awards 2016
*Bronze at the Hong Kong International Wine & Spirit Competition 2015
*Bronze at the New York World Wine and Spirits competition 2015
*Silver at Decanter Asia Wine Awards 2014
*Bronze at the Hong Kong International Wine & Spirit Competition 2014
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